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Recent posts
- Original papers and Books 2025 2026-02-15
- An academic paper co-authored by Prof. Ishizaki received the 2025 Japanese Society of Fisheries Science Paper Award. 2026-02-15
- A symposium titled “Functional Properties of Fish Meat Proteins” will be held at the 2026 Spring Meeting of the Japanese Society of Fisheries Science. 2026-02-15
- Prof. Ishizaki attended the 90th Anniversary Commemoration Ceremony of Guangdong Ocean University (Zhanjiang, China) 2025-11-26
- Presentation at The 15th Surimi School Asia 2025-11-02